St. Patrick's Day Weekend Specials at Snapper Inn
Friday thru Sunday: March 14th - 16th, 2025
Happy Hour Friday & Sunday 3 - 6
Menu Items Subject to Change
Appetizer
North Atlantic Island Mussels - $17
Irish Whisky Cream Sauce, Toasted Garlic Points
Guinness Oysters Kilpatrick - $19
Grilled Oysters, Bacon, Kerrygold Cheddar Cheese, Tabasco, Served with Wee Shooter of Guinness
Potato Leek Soup - $10
Topped with Crispy Leeks
Reuben Egg Rolls - $15
Sliced
Corned Beef, Sauerkraut, Swiss Cheese, Thousand
Island Sauce
Entrees
Walnut Crusted Seared Atlantic Salmon - $32
Whole Grain Mustard, Honey Beurre Blanc
Shepherd’s Pie - $28
Lamb, Peas, Carrots & Corn Topped with Sour Cream Chive Potato
Corned Beef Platter - $24
Steamed Potatoes, Cabbage, Whole Grain Mustard & Rye Bread
Potato Crusted Codfish - $35
Irish Whiskey Cream Sauce, Sauteed Spinach
The Reuben - $17
Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing
on Gilled Rye Bread
Irish Grilled Cheese - $16
Kerrygold Cheddar Cheese, Hickory Smoked Bacon, Tomato on Grilled White Bread, Tomato Bisque Shooter
Dessert
Irish Cream & Chocolate Mint Parfait - $9